BBQ Pizza (dough + sauce from scratch)

Ingredients needed:

DOUGH RECIPE:

  • Yeast packet
  • 3-4 cups of flour
  • Sugar, salt
  • 1.5 cups of water
  • 2 tbsp olive oil

BBQ SAUCE RECIPE:

  •  2 cups ketchup, 1 cup water, 1/2 cup apple cider vinegar, 5 tbsp brown sugar, 5 tbsp sugar, pinch of salt, pinch of onion powder, pinch of grown mustard, 1 tbsp lemon juice, 1 tbsp worcestershire sauce. OR muse already made BBQ sauce!

TOPPINGS:

  • Chicken
  • Bell peppers
  • Red onion
  • Lots of mozzarella cheese (or whatever cheese you prefer)

Recipe:

  1. Combine the flour, sugar, yeast, and salt into a bowl. Add the water and oil and beat until the dough forms into a ball. Add flour as the dough starts to get sticky. If it gets too dry, add water.
  2. Leave the dough to rest in a bowl. Grease the bowl with olive oil. Place a damp cloth over the bowl, and let the dough rise
  3. Combine all your ingredients for the BBQ sauce while you wait for the dough to rise. Once the dough is ready, cut into pieces and roll out into your desired shape. Spread the sauce on
  4. Add your BBQ sauce and toppings of your pleasing. Place into oven at 450F for about 20 minutes. Make sure to check every 10 minutes, as everyone has different ovens and times may vary. Add an egg wash on top if you want to brown the crust!

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